Ph: (01) 627 5003
Principal
Consultant:
Maria Dillon BSc
(Environmental
Health)
Block C, Unit 1
M4 Business Park
Celbridge
Co. Kildare
A simple solution to your food safety problems
Food Hygiene Solutions can provide an effective and adaptable solution to your
business
that will increase efficiency and ensure legal compliance to the operation.
Good food safety and hygiene practices are an essential component of any food
business in order to protect your customers health. Primary responsibility for food
safety rests with you, the food business operator.
Why talk to us?
We can provide affordable and convenient professional Training
for you or your staff, and help you implement HACCP systems and
Food Safety Managment Systems speedily and at reasonable cost.
(To learn more please see ‘Our Services’ page).
Food Hygiene Solutions is successfully run by Maria Dillon, a
qualified Environmental Health Officer, and a small network of
associated consultants. FHS is based in Ballinasloe, Co. Galway,
however, we operate throughout Ireland providing a comprehensive
tailored service to our clients.
FHS consultants’ are also qualified Environmental Health Officers
and have gained hands on experience in different sectors of the food
industry; Catering, Wholesaling and Retailing. We have developed
HACCP systems for Hospitals, Hotels, Restaurants, Food
manufacturers, Take Away Outlets, Preschools & Care Centres. Our
years of experience, added with market research, has proven to be
successful in tailoring food safety training courses relative to your
specific needs.
What our clients
say..
“I would have no hesitation in
recommending Maria in
conducting Training Courses as
she is able to keep a
professional, relaxed and friendly
training atmosphere. The feed
back that I was given by the
employees was one of – they
learnt a lot with the information
that was given to them, and that
it was an enjoyable course to
attend”
Anna O’Loughlin
Human Resource Manager
